Events at Beaumanor Hall

We welcome you to a whole range of events which allow you to enjoy the splendour of Beaumanor Hall with family and friends.  These include:

Pie Nights,  Fridays  17 and 24 January,  7, 21, 28 February,  6, 13 and 20 March  –  £12.95 per person 

Menu – Friday 17 January

Shortcrust pastry pies – Beef cooked in red wine,  Chicken & mushroom in creamy white sauce,  Butternut squash & walnut in a cheddar cheese pastry tart

Flaky pastry topped pies – Steak & red onion pie,  Chicken in a leek sauce,  Vegan/ vegetarian pie – Mushroom, puy lentil, courgette, tomato & vegan cheese (Vegan), Quorn, garlic & thyme in a cream sauce (Vegetarian)

Fish pie with a Mash potato topping

Beef, Chicken & vegan/vegetarian gravy’s

Served with minted new potatoes,  mustard mash potato,  braised red cabbage,  honey roast parsnips,  orange & thyme carrots, leeks, kale & savoy cabbage

Desserts (optional – additional cost)   

Hot desserts – Pear & stem ginger crumble (vegan),   Cherry lattice pie (vegan),  Sticky toffee pudding

Cold desserts – Chocolate fudge cake,  (vegan option),  Lemon meringue pie,  Orange & star anise cheesecake,  Trio berry tart (gluten free),  Cappuccino roulade (gluten free)

All served with custard or fresh cream

Our pies always include a range of tasty fillings from chicken and mushroom to beef and red wine and we have a fish pie too.  The range includes delicious vegetarian and vegan options.    There’s always lovely pastry, lashings of buttery mash and gravy. Our menu changes every Pie Night – book your table by calling us on 01509 890 119 – please advise us of any dietary requirements on booking.

History Tours

10am – 12pm

World War II –  Saturday 18 January, Sunday 2 February, Sunday 1 March,  Sunday 22 March 

Victorian –  Sunday 23 February, Sunday 8 March 

£10 per person

Explore the Hall and hear about the fascinating connections Beaumanor Hall has with both the Victorian era and WW2.

The tours will last around 2 hours and refreshments will be provided.

Pre-booking is essential so please call us on 01509 890 119 to book.

Ideal group sizes are up to 20 people but larger groups can be taken with prior agreement.

History Tours Leaflet

Health and Wellbeing Fair, Sunday 19 January, 10am-4pm           

Entry fee £3 – payable on the door       Ample free parking

Start 2020 with your health and wellbeing firmly in mind at our one day fair!

The day will include a wide range of stalls offering food, drink, skin care, beauty, gifts and lifestyle products to browse and buy. There will be Information on a wide range of health and wellbeing topics

Free workshops – now AVAILABLE TO BOOK:    Workshops and demos include Nia Dance, Yoga and Relaxation, Hatha Yoga, Forrest Yoga and Chair Yoga, Body Beatz, and Bootcamp and are now available to book on Eventbrite.

Note: only 2 workshops can be booked per person – places will be limited.

There will be a full day of talks from wellbeing practitioners on topics including  Energy Medicine & EFT, Spiritual Healing / Getting rid of anxiety, The Power of Createfulness, Green Beauty, Holistic Treatments, The Benefits of Crystals and Aromatherapy.

Mini treatments will also be available including Indian head massage, acupuncture, reiki and bamboo stick massage – a small charge may apply.

Our on site Café will be offering a selection of healthy food choices throughout the day!  A sample of our menu:

Breakfast granola power bowls £4.00  

Cinnamon honey drizzled granola, sliced apple & pear, plain yoghurt

Agave granola, pineapple chunks (fresh) and orange segments, plain yoghurt

 Soup £4.50

Spiced lentil & chickpea harrira soup & warm flat bread

Mixed bean, tomato & rosemary & whole meal baguette

Sandwiches £6.95

Tortillas & vegan coleslaw

Hummus, avocado slices, beef tomato, baby mixed leaf

Greek low-fat tzatziki, smoked salmon, dill & pickled onion & caper salad

Buddha bowls £7.50

Rice, avocado, broccoli, beetroot wedges, tahini & lime

Turmeric & chickpea salad, minted edamame beans, sour cream beetroot, pea shoots

Cakes £3.00

A delicious range of cakes with healthy ingredients including carrot, beetroot and courgette!

Pastries £2.95

Homemade vegetarian sausage roll

Homemade sausage roll

Served with chutney and watercress

A selection of Smoothies –  £2.95

Note: there are no lift facilities at Beaumanor Hall and some activities may be taking place on the first floor. If you have access requirements please email in advance to enquire EventsAtBeaumanor@leics.gov.uk.  All workshops held during the Health & Wellbeing Fair are being operated independently and Beaumanor Hall accepts no responsibility for the loss of, or damage to, property or injury, illness or death during these sessions.

A leaflet with information about the Health and Wellbeing Fair is available to download.

Afternoon Tea,   25 January (1pm and 3pm,)     Sunday 16 February (1pm and 3pm),     

Sunday 15 (1pm and 3pm) Saturday 21 (1pm and 3pm) and Wednesday 25 (2pm) March    £17.95 pp

Join us for a delicious afternoon tea consisting of a selection of dainty sandwiches, scones served with clotted cream and preserves, cakes and pastries. All served with a selection of teas and coffees.  Upgrade to a glass of Prosecco on arrival for £21.95

Call 01509 890 119 to book – please let us know of any dietary requirements when you book.

 

Wedding Fair, Sunday 26 January, 11am-3pm 

Free parking and Free admission

Come along and meet a wide variety of fantastic local Wedding Suppliers to discuss ideas for your special day!
Suppliers include – Bridal Wear, Suit Hire, Photographers, Cakes, Venue Dressing, Entertainment, Stationery, Transport and much more….

Free Goody bags for the first 50 brides!

Be shown around the beautiful wedding venue of Beaumanor Hall by our experienced staff and ask us any questions about your special day!

Alternatively, if you would like to book a viewing at our hall before this date, please give us a call on 01509 890 119 and arrange a viewing with one of the members of our friendly events team.

Cheese, Wine & Jazz Night – Friday 31 January  from 7pm    £30 per person

Against the backdrop of the beautiful staircase at Beaumanor.  From 7pm – enjoy a glass of wine on arrival served to your table Cheese board selection served from 8pm.   Live piano jazz duo with Lizzie Cooper from 8.30-10pm.

Book today ! Call us on 01509 890 119 

Gin Afternoon Tea – Saturday 1 February  1pm and 3pm     £21.95 per person

Celebrate the end of Dry January and join us for our gin inspired Afternoon Tea!

Menu:

Sandwiches

Ham Glazed with Honey & Juniper

Roast Beef & Horseradish

Gin & Dill cured Salmon, Cream Cheese

Mature Cheddar Cheese & Chutney

Egg Mayonnaise & Cress 

Vegetable Crisps

 

Sweet Selection

Bombay Gin & Lime Cheesecake

Gordon’s jelly Sour

Shot Glass G&T Trifle

Iced Lemon Gin Drizzle Cake

Chocolate & Orange Gin Delice

Warm Scones with Damson Gin Jam & Clotted Cream

 

Book today ! Call us on 01509 890 119 

Carvery Lunches,   Sundays  2 and 23 February, 1 and 8 March   

£22.50 per person (£10.95 per child 3-10 years) 

On 1 March to celebrate Marie Curie Day we will be selling daffodils on the day and proceeds will go to Marie Curie.

Enjoy a delicious 3 course roast in beautiful surroundings.  Our seasonal menu varies each week and we always have both vegetarian and vegan menu options.  Please advise us of any dietary requirements.   Book your table by calling us on 01509 890 119.

A sample menu of our carvery lunch:

Purple sweet potato soup, soy lime yogurt & spinach falafel (vegan)   

Pork, duck liver & port pate, melba toast, onion relish

Classic prawn cocktail, Marie rose sauce

Honeydew melon with fresh raspberry coulis (vegan)

 

Roast strip loin beef

Honey roast gammon

Pan-fried salmon, fresh dill sauce

Nut roast (vegan)

 

Sticky toffee pudding, clotted cream ice cream

Apple crumble, vanilla sauce (vegan)

Lemon roulade, citrus cream

Vegan ice cream sundae, roasted caramelised bananas, sugar glazed cashews

Selection of cheeses, savoury biscuits, grapes & chutney

Cream Tea, Tuesdays  4 February and 3 March   £6.95 per person 

From 2pm – enjoy a Scone, Jam & Cream with a cup of Tea or coffee in the beautiful surroundings of Beaumanor Hall.

Call 01509 890 119 to book – please let us know of any dietary requirements when you book.

 

Homemade Craft Fair, 8 and 9 February , 10am-3pm, £2 entry fee

Stalls are available to book for this event

Book a stall with us to sell your homemade crafts – £30 (1 day) or £50 for both days. Homemade craft-makers and small, local businesses only, no large businesses or retailers.

Come along to our Homemade Craft Fair and browse locally made goods. Enjoy a drink at our on-site coffee shop and relax in the beautiful grounds of Beaumanor Hall.

Call 01509 890 119 to book your stall today. Payment for stalls taken at time of booking.

Free parking for shoppers.

Valentine’s Meal   Friday 14 February    Bar open from 7pm     Dine at 8pm       £60 per couple

Enjoy the romantic surroundings of Beaumanor Hall and a delicious 3 course meal on this special day.

Select from our highly desirable menu:

Starters
Ham hock terrine, piccalilli, caper & onion salad (gf)
Smoked salmon, blini, citrus crème fraiche & parsley coulis
Tomato and Basil Soup & warm roll (v)
Crumbed goats cheese, balsamic onion compote (v)
Poached egg & asparagus Caesar salad (v) (gf)

Main courses
Roast topside of Leicestershire beef, roast potatoes, Yorkshire pudding
Roasted chicken supreme, coq au vin sauce, potato fondant
Poached salmon supreme, potato fondant, Hollandaise sauce, asparagus & cherry tomatoes (gf)
Butternut squash & sage filo parcel, roast potatoes & vegetarian gravy (v)
All served with seasonal vegetables

Desserts
Lemon tart & seasonal berries (v)
Chocolate delice, chocolate tuille, chocolate sauce (v)
Seasonal fruit crumble & fresh cream (v)
Mixed berry Pavlova, fruit coulis (v) (gf)
Cheddar & stilton cheese board

Tea coffee and chocolates

To book call 01509 890 119

 

Bottomless Brunch,  Saturday 15 February    £25 per person 

The perfect way to celebrate a hen-do, a birthday, or just a fabulous reason to have a get-together!

Menu

Quality selection of cereals, dried nuts, fruits and seeds
Freshly baked breads, croissants and Danish pastries
Natural Greek and local fruit yoghurts
Homemade jam and honey
Seasonal fresh fruits
Selection of fruit juices, tea and coffee

Your choice of:

Classic English Breakfast
Vegetarian Breakfast
Eggs Benedict
Eggs Florentine
Smoked Salmon and scrambled eggs
Avocado and scrambled egg on toast

Or for serious luxury, upgrade your prosecco to champagne!

£25 per person.

Time slots available between 10am-2pm, 2 hour time slot of unlimited prosecco.

Call 01509 890 119 to book – please let us know of any dietary requirements when you book.

 

Cheese Lovers Afternoon Tea,   Saturday 22 February    1pm and 3pm       £24.95 per person

If you love cheese you’ll love this!    Includes Signature glass of wine on arrival

Menu:

Welsh Rarebit

Salmon Dill & Cream Cheese Blini

Baked Camembert studded with Garlic and Thyme with Dipping Bread

Home made Cheese Straws

Mini Goats Cheese and Red Onion Tart

Stilton and Walnut filled Choux

 

Cheese and Mustard Scones with Chutney

Guest Cheese Scone of the Day

Poached Pear filled with Ricotta Cheese

Cheesecake

Cranberry and Cheese Shortbread Biscuits

Mini Savoury Muffins

Mini Fruit Platter

To book call 01509 890 119

 

D-Day Darling Afternoon Tea –  Saturday 18 January (sold out)     Saturday 29 February  (sold out) 

Sunday 29 March  1pm and 3pm – available to book !

£28.50 per person 

Performances will be at 1.15pm and 3.15pm.   Come and experience Afternoon Tea in our beautiful surroundings and enjoy a truly wonderful performance by the D-Day Darlings.

Menu:

Ham and Wholegrain Mustard

Egg Mayonnaise and Cress

Mature Cheese and Chutney

Salmon, Cream Cheese and Dill

Mini Quiche

 

Cakes and Pastries –

Warm Plain and Sultana Scones with Clotted Cream and Home Made Mixed Fruit Jam

Rich Chocolate Brownie

Mini Victoria Sponge Cake

Caramel Bites

Lemon Posset

Raspberry Shortbread

Mini Fruit Tartlets

Book today ! Call us on 01509 890 119 – please advise us of any dietary requirements on booking.

Princess Afternoon Tea,   Saturday 7 March    1pm (fully booked) and 3pm (available)

Also available:  Sunday 23 August (1pm and 3pm)

£17.95 per child
£21.95 per adult (Adults will receive the traditional afternoon tea menu!)

Get your best fancy dress and prepare to immerse yourself in a fairy tale wonderland ! Enjoy a special princess themed afternoon tea and watch as the real-life princesses perform for you.

Children’s Menu

Milkshake on arrival

Sandwiches

Ham
Cheese
Tuna
Jam

Mini quiche
Plain crisps
Vegetable sticks and dips

Sweets

Fairy cakes
Mini chocolate dipping pot with strawberries and marshmallows
Jelly shot
Warm chocolate brownie
Meringue mushroom
Fruit kebab
Plain scones filled with jam and cream

* the Princess’s that will be joining us will be confirmed on the day- we can’t wait to find out !

Call 01509 890 119 to book – let us know of any dietary requirements when you book.

St Patrick themed Murder Mystery Meal      Saturday 14 March       Bar from 6pm   Meal from 7.30pm

£39.95 per person

A socialite is murdered on the estate of a rich Boston merchant on St Patrick’s Day – where will the finger of suspicion point?  Join us to find out!  Perfect for friends and family get together and corporate party groups.

Menu:

Starters  

Paddy’s whiskey cured salmon, candied beetroot & soda bread

Clonakilty black pudding, Cahills farm Cheddar & apple tur

Smoked cheddar kale soup (v) (gf)

 

Main courses

Irish stew, champ potato, glazed carrots (gf)

Roasted salmon, bacon & cabbage, parsnip puree (gf)

Vegetable Shepheard’s pie, buttered leeks & peas (v) (gf)

(All main courses are accompanied by seasonal vegetables)

 

Desserts

Baily’s cheesecake, vanilla cream (V)

Soda bread & butter pudding, thick custard (V)

Chocolate & Guinness tart, honeycomb ice cream (V)

To book call 01509 890 119

 

Mothers Day Carvery Lunch,  Sunday 22 March      £28.95 per person (£14.50 per child 3-10 years) 

Enjoy a delicious 3 course roast in beautiful surroundings.  Our seasonal menu varies each week.  Includes a small gift for all Mums.

Please advise us of any dietary requirements.

Book your table by calling us on 01509 890 119.

Our Beaumanor Events guide for January to March 2020 is available to download!